Simply Filipina

Have the passion of cooking, she's sharing you the goodness and deliciousness recipes from her KUSINA to your KUSINA! Or from my Kitchen to your Kitchen that will cost less yet very comforting that the entire family would enjoy! It's all about GOOD FOOD and more!!!

These are the Suman i was craving about and i am in mode right now i make sure it will last me for a week to consume them. It is good than i expected because of the super sticky brown rice but it is really tasty. Here's the recipe if you wanted to know:


2 cups sweet rice
2 cups liquid mixture (use a can of coconut milk and the rest is water)
2 tsp of salt
1/2 cup white sugar (optional) i prefer sweet suman so i put sugar
  • Steam in the pot until the rice is cooked
  • Let it cool
  • Prepare the banana leaves
  • Then spoon serving size of cooked sweet rice to prepared leaves
  • Wrap it like you see on the photo above, repeatedly until all done
  • Boil them at least 20 minutes. Serve with coffee or hot chocolate drinks

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